FALAFEL
A seasoned chickpea fritter made with parsley, onion and potato |
| FALAFEL & HUMMUS WRAP | $7.40 | | Falafel, hummus and salad with tahini. |
| | FALAFEL COMBO | $10.15 | | Hummus, falafel with tahini and a Greek salad with pita. |
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| FALAFEL PLATTER | $10.15 | | Four fritters served with Greek salad, rice and pita. |
| | FALAFEL SALAD | $9.05 | | Falafel over mixed greens with cucumber, tomato, onion and tahini with lemon and olive oil. |
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| FALAFEL TEASER | $6.60 | | Four fritters with tzatziki or tahini. |
| | FALAFEL WRAP | $7.40 | | Fried garbanzo bean fritters with tahini and diced salad. |
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| ISRAELI WRAP | $7.40 | | Falafel, pickeled vegetables, salad and tahini with hot sauce. |
| | LEBANEH WRAP | $7.40 | | Falafel, labneh, zatar, tomato and fried eggplant. |
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| LEBANESE STYLE WRAP | $7.40 | | Falafel, tabouli and tomato with tahini. |
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HUMMUS
A dip made from fresh, cooked chickpeas and tahini, seasonings vary regionally
All hummus comes with pita |
| HUMMUS | $6.30 | | Hummus with tahini. |
| | JERUSALEM STYLE HUMMUS | $7.15 | | Hummus with warm, seasoned chickpeas and cumin. |
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| LAMB HUMMUS | $10.15 | | Hummus with sauteed, seasoned ground lamb, onion and tomato, finished with tahini and pine nuts. |
| | MUSHROOM HUMMUS | $7.95 | | Hummus with sauteed mushrooms, carmelized onions and a turmeric spice mix. |
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| NUTTY HUMMUS | $6.85 | | Hummus with pine nuts and hard boiled egg, finished with tahini. |
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SOUPS
All soups made fresh daily |
| CHICKEN VEGETABLE SOUP (BOWL) | $4.10 | |
| | CHICKEN VEGETABLE SOUP (CUP) | $3.55 | |
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| SOUP OF THE DAY (BOWL) | $4.50 | | Priced Daily |
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MAZA
Traditional Mediterranean salads and starters
All maza comes with pita |
| BABA GANOUSH | $6.60 | | A smoked eggplant dip mixed with garlic, lemon and tahini. |
| | FRIED EGGPLANT | $6.30 | | Thick slices of freshly fried, hot eggplant over tomato with feta cheese. |
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| GRAPE LEAVES W/TOMATO SAUCE | $6.60 | | Stuffed with rice and herbs served warm with a tomato sauce. |
| | GRAPE LEAVES W/TZATZIKI | $6.30 | | Stuffed with rice and herbs over tzatziki. |
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| LEBANEH | $6.85 | | A sour lemony yogurt dip seasoned with zatar and olive oil. |
| | LEBANEH WITH EGGPLANT | $7.15 | | A sour lemony yogurt dip with fried eggplant, roasted red peppers, zatar and olive oil. |
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| MAZA PLATE | $10.15 | | Sampler salad plate with tabouli, baba ganoush, and hummus. |
| | MAZA`S REVENGE | $10.15 | | Sampler plate with falafel, hummus, and stuffed grape leaves. |
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| TABOULI | $6.30 | | Minced parsley, scallions and bulgar wheat salad with mint, lemon and tomato. |
| | TRADITIONAL MAZA | $18.95 | | A
feast of traditional starters: hummus, baba ganoush, tabouli, grape
leaves, lebaneh with fried eggplant, turkish eggplant salad, and home
made pickeled vegetables. |
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| TURKISH EGGPLANT SALAD | $6.60 | | A stew of tomato, peppers, and garlic mixed with eggplant. |
| | TZATZIKI | $6.30 | | Yogurt and cucumber sauce. |
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| SALADS |
| BIG BLUE SALAD | $7.95 | | Chopped
lettuce, diced tomato, cucumber and red onion tossed with roasted red
peppers, toasted sunflower seeds and crumbled blue cheese. |
| | FATOUSH SALAD | $7.95 | | Traditional
Lebanese salad of chopped Romaine lettuce, tomato, cucumber, and onions
with seasoned pita chips and lemon/olive oil dressing. |
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| GREEK SALAD (LARGE) | $7.95 | | Greek
salad the way it should be. Romaine lettuce layered with tomato,
cucumber, red onion, feta cheese, Kalamata olives and pepperoncini. |
| | GREEK SALAD (SMALL) | $6.00 | | Greek
salad the way it should be. Romaine lettuce layered with tomato,
cucumber, red onion, feta cheese, Kalamata olives and pepperoncini. |
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| MONTAUK SALAD | $9.05 | | Diced tomato, cucumber and onion with chickpeas, corn and shredded Romaine, Gorgonzola cheese, olive oil and lemon. |
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| THE GREEK |
| BEEF SOUVLAKI (OPEN) | $10.15 | | Marinated beef sirloin char-broiled. |
| | BEEF SOUVLAKI (PLATTER) | $13.45 | | Marinated beef sirloin char-broiled. |
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| BEEF SOUVLAKI (WRAP) | $8.50 | | Marinated beef sirloin char-broiled. |
| | CHICKEN SOUVLAKI (OPEN) | $9.05 | | Marinated chicken tenderloins char-broiled. |
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| CHICKEN SOUVLAKI (PLATTER) | $12.35 | | Marinated chicken tenderloins char-broiled. |
| | CHICKEN SOUVLAKI (WRAP) | $7.95 | | Marinated chicken tenderloins char-broiled. |
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| GYRO (OPEN) | $9.05 | | Seasoned slices of beef and lamb patties. |
| | GYRO (PLATTER) | $12.35 | | Seasoned slices of beef and lamb patties. |
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| GYRO (WRAP) | $7.95 | | Seasoned slices of beef and lamb patties. |
| | LAMB SOUVLAKI (OPEN) | $10.70 | | Marinated top round lamb char-broiled. |
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| LAMB SOUVLAKI (PLATTER) | $14.30 | | Marinated top round lamb char-broiled. |
| | LAMB SOUVLAKI (WRAP) | $9.05 | | Marinated top round lamb char-broiled. |
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| SPANAKOPITA | $9.05 | | A phyllo dough pie with layers of spinach and feta cheese served with hard boiled egg a Greek salad and tzatziki. |
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PLATTERS
All platters come with mixed green salad, pita, and choice of rice or Greek potatos |
| BEEF SKEWERS | $13.45 | | Specially seasoned with a Mediterranean spice rub, char-broiled to perfection. |
| | CHICKEN FINGER PLATTER (W/FRIES) | $9.60 | | Chicken fingers and fries with blue cheese and hot sauces. |
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| | CHICKEN SKEWERS | $12.35 | | Specially seasoned with a Mediterranean spice rub, char-broiled to perfection. |
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| HADDOCK FISH FRY | $11.25 | | 10 oz. beer battered Haddock fillet served with coleslaw and your choice of greek potatoes, mixed green salad or french fries. |
| | KUFTA KABOB BEEF | $14.00 | | Seasoned ground beef patties with garlic, onion and lemon. |
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| KUFTA KABOB LAMB | $14.55 | | Seasoned ground lamb patties with garlic, onion and lemon. |
| | LAMB SKEWERS | $14.30 | | Specially seasoned with a Mediterranean spice rub, char-broiled to perfection. |
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| MEDITERRANEAN CHICKEN | $12.60 | | Our Mediterranean grilled chicken is marinated in turmeric, paprika, onion and lemon juice. |
| | MIXED GRILL | $14.00 | | Gyro, chicken tenterloins and marinated beef sirloin char-broiled and served with dill sauce. |
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WRAPS
Our Greek pita wraps are served with homemade pickled vegetables |
| CHICKEN FINGER WRAP | $7.95 | | Chicken fingers, lettuce and tomato with blue cheese and hot sauces. |
| | DOLMADES | $7.40 | | Rice stuffed grape leaves with tomato, feta cheese and tzatziki. |
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| GRILLED CHICKEN WRAP | $7.95 | | Char-broiled chicken tenderloins, roasted red peppers, red onion, lettuce, tomato, cucumber and mayo. |
| | HUMMUS WRAP | $7.40 | | Hummus, fried eggplant and salad drizzled with tahini. |
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| THE BABA WRAP | $7.40 | | Baba ganoush, hard boiled egg and diced salad drizzled with tahini. |
| | THE SABIK WRAP | $7.40 | | Homemade egg salad layered with fried eggplant and tomato, drizzled with tahini. |
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| THE TUNISIAN WRAP | $7.40 | | Homemade tuna salad, Kalamata olives, sliced hard boiled egg, and potato finished with tomato salsa. |
| | THREE SISTERS WRAP | $7.95 | | Hummus, gyro, and fried eggplant with tomato and tahini. |
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| SIDES |
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| SEASONED FRIES | $3.30 | | Homemade Middle Eastern seasoning. |
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KIDS MENU
Includes choice of fries, rice, or salad |
| | KIDS- CHICKEN FINGERS (2) | $5.75 | |
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| KIDS- GRILLED CHEESE PITA | $5.75 | |
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| DESSERTS |
| BAKLAVA | $3.85 | | Layers of buttered phyllo dough, nuts and honey. |
| | KADAYIFEH | $3.85 | | Shredded phyllo dough, nuts and honey. |
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| PARFAIT HALVAH | $4.65 | | A creamy semi-frozen dessert made from ground sesame seedsand meringue served over a creme anglaise. |
| | RICE PUDDING | $3.85 | | This is real comfort food, served warm. |
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